BEEF STEAK BITES WITH CHIMICHURRI
✨Beef marination
500g tenderloin beef
1/4tsp baking soda
1/2tsp salt
1/2tsp black pepper
2tb Quickook Stir Fry sauce @quickook
✨Creamy Mashed potatoes
6 potatoes boiled and mashed
50g melted butter
1/4cup cream
Salt
Black pepper
Milk to loosen up consistency
✨Other ingredients
2-3tb butter (for basting)
3-4 garlic cloves (for basting) Olive oil for cooking steaks
✨Chimichurri sauce
1 bunch coriander (you can add parsley too) 3 garlic cloves
Salt
Black pepper
1/2tsp oregano
1-2 Chopped red chillies (remove the seeds) 1/4th Chopped capsicum (ideally red one) 1tb lemon juice
1tsp rice vinegar or white vinegar
1/3cup olive oil
1. Pat dry the Tenderloin beef and cut it against the grain into small bites
2. Sprinkle it with baking soda, mix and leave it for 15mins
3. Then marinate with the above ingredients and Quickook Stir Fry sauce, mix well
4. In 2-3tb heated oil, sear the steak bites for 2-3 minutes. Then add butter and garlic and baste the steak bites
5. Make the chimichurri sauce by chopping coriander, garlic, olive oil and seasoning in a blender. Add chopped chillies and capsicum at end and let it sit for a while so everything combines well
6. Make mashed potatoes using above ingredients and combine well
7. Assemble mashed potatoes in a steak dish. Top it off with steak bites and drizzle Chimichurri sauce
